Pizza Oven
Experience the ultimate baking and reheating solution with our Compact Pizza Oven, designed for both home kitchens and professional use. With a 28L capacity and rapid heating capabilities, this vertical oven is ideal for preparing croissants, pastries, pizzas, and ready-made dishes with precision and ease. Its compact design ensures space efficiency without compromising performance.
Key Features:
✅ Rapid Heating: Achieves 270°C in just 12 minutes for fast and efficient cooking.
✅ Even Cooking: Ventilation holes ensure consistent baking results every time.
✅ Versatile Performance: Perfect for frozen, fresh, or pre-raised products, including croissants, buns, and chocolate rolls.
✅ Easy Cleaning: Made with a stainless-steel interior and removable holders for hassle-free maintenance.
✅ Convenient Features: Includes a thermostat (0-270°C), fan, double-glazed door, and two punched plates with a crumb tray for efficient operation.
Recommended Cooking Times:
- Raised Frozen Croissants: 180°C for 16 minutes
- Frozen Buns: 220°C for 18 minutes
- Chocolate Rolls: 200°C for 16 minutes
Upgrade your baking experience with this energy-efficient, easy-to-use compact pizza oven. Perfect for baking enthusiasts, small businesses, and kitchens that demand high-quality results.
- 28 L compact vertical oven to cook or reheat croissants, pastries, and ready-made dishes ( frozen fresh or pre-raised).
- Fast temperature rise: 270°C in 12 min.
- Even cooking thanks to ventilation holes.
- Recommended for pre-raised deep-frozen baking products:
- raised frozen croissants: 180°C, 16 min,
- raised frozen buns: 220°C, 18 min,
- raised chocolate bread rolls: 200°C, 16 min.
- Cleaning: stainless steel inside and removable holders.
- Features: thermostat-commutator 0-270°C, fan, 2 punched plates 255 x 310 mm with crumb tray, double-glazed door
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